Mild Heat & Rich Flavour for versatile use | Perfect for Cooking, Garnishing & Rubs
 
✨ Light and Balanced Flavour: Silk Cut Chili, with its seeds removed, stands out with its mild bitterness, sweet and slightly fruity flavour. More flavour, less bitter!
🧂 Natural and Rich Flavour: Slightly oily, sooty, bright, and slightly acidic notes give your dishes a unique depth.
💥 Quality of Tradition: Silk Cut Chillies, the Turkish variety, have historically been ground using heavy silk threads, giving them a smooth, slippery texture.
🥣 Versatile Use: Perfect for sprinkling on kebabs, meat, fried fish, grilled vegetables, egg dishes, pizza, salads, pasta or sauces.
🍀 Enrich Your Dishes: Add an earthy fruity touch to your recipes by adding it while cooking or using it in marinades.
☀️Unique Sauces and Mixes: The texture and flavour can be further intensified by mixing the grains with salt or oil.
🍗 Marinate meat and vegetables: Rub it on your meat and vegetables before grilling to give them a deep and rich flavour.
🏵️ Healthy and Natural: It is an additive-free and natural product as it is sun-dried and processed with traditional methods.
💫 Single-Origin Spice: Sourced from Kahramanmaraş, Turkey, ensuring authentic taste and high-quality production.
🍽️ Use in Every Meal: It can be used in every recipe from soups to cheese varieties, from vinaigrette sauces to fries. Perfect for cooking or finishing.